Indulge in the rich, authentic taste of our Pure Fresh Desi Ghee, lovingly crafted locally with pure ingredients. This golden, aromatic ghee is made through traditional methods, ensuring that every spoonful retains the natural goodness and nutrients.
Elevate your culinary creations with the wholesome taste of our Pure Fresh Desi Ghee—where tradition meets quality in every jar!
How Desi Ghee is Made from Whipped Cream
Our Desi ghee is made from whipped cream (malai), a traditional method that yields rich, aromatic ghee. This process involves churning fresh cream to separate the butter, which is then clarified to make ghee. Here’s a step-by-step guide to how it's done:
Ingredients:
- Fresh Cream (Malai): The primary ingredient, collected from boiled and cooled whole milk.
The Process:
- Collecting the Cream:
Fresh cream is skimmed off the top of cooled boiled milk. You can collect it over several days or gather it fresh from the milk.
- Churning the Cream:
The cream is then churned to separate the butter from the buttermilk. This can be done with a traditional churner (matka) or a modern mixer. As you churn, the butter begins to form, and the buttermilk separates.
- Clarifying the Butter:
The collected butter is then gently heated in a pan. As it melts, the water evaporates, and the milk solids begin to form at the bottom of the pan. These solids are skimmed off, leaving behind pure clarified butter, or ghee. The ghee is allowed to cook until it becomes golden and aromatic.
- Straining:
Finally, the ghee is strained through a fine mesh or cloth to remove any remaining milk solids, resulting in clear, golden ghee.
Why Choose Ghee Made from Whipped Cream?
- Rich Flavor: Ghee made from fresh cream has a deliciously nutty, slightly sweet flavor.
- Purity: Homemade ghee is free from preservatives, additives, and artificial flavors, making it a natural choice for cooking.
- Nutrient-Rich: This method of making ghee retains the full nutritional benefits of the cream, making it both flavorful and wholesome.
Whether you’re cooking, baking, or simply adding a spoonful to your favourite dish, ghee made from Anmol Foods is a healthy and delicious addition to your kitchen.